CPA Opens Two Franchises at Once; Chooses Smaller Franchises

Published by info February 26th, 2007 in NESTLE TOLLHOUSE CAFE

This story from the Greater Tulsa Reporter Newspapers profiles CPA Sandy Kinion, a certified public accountant who “is now hard at work dishing out ice cream, baking cookies and serving up sandwiches at her new place of business, Nestle Toll House Café and Brick House Subs…. She is living the dream of many Americans: she owns her own business.”

According to Kinion, it’s a place where people can either come in for a quick meal of hearty, nourishing food, or linger awhile over a fancy coffee or tea. She intentionally chose Nestle toll House Cafe and Brick House Subs because she wanted the benefits of being part of a small chain. Said Kinion: “I think Nestle has about 70 or so outlets across the nation and we were the third Brick House unit. I think they’re up to five.”

Read the story here:

CPA Changes Direction, Opens Nestle Toll House
Greater Tulsa Reporter Newspapers, OK
(She got a franchise from Nestle Café, which provides for the cookies and 16 flavors of ice cream and a host of exotic coffee drinks she offers.… )

For more on the benefits of a smaller franchise chain, read the article Brave New Franchises.